A Modern Take on Indian Classics

Focusing on a blend of American, French, and Indian flavors, Jai Ho Indian Kitchen & Bar serves a modern interpretation of age-old cuisine—coupled with new vegan and gluten-free options (think cauliflower bread). Savor its expertly seasoned basil cumin ginger chicken kabob, which is a visual and gustatory sensation. And be sure to order the savory garlic naan with your meal—you’ll be glad you did!

Details: 560 Dutch Valley Rd. NE., Ste. 100., jaihoatlanta.com

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