Misson + Market Executive Chef Ian Winslade Talks New Concepts & Fresh Forward Food

Mission + Market chef Ian Winslade

The team behind Misson + Market is making waves in Atlanta’s culinary scene with fresh, seasonal flavors By Claire Ruhlin Tucked inside Buckhead’s Three Alliance Center, chef Ian Winslade’s effortlessly elevated restaurant Mission + Market has brought a uniquely modern American perspective — with a West Coast verve — to Atlanta since it opened in […]